Crossover Hood : Compact Commercial Kitchen Hood (Type I)

Crossover Hood : Compact Commercial Kitchen Hood (Type I)

Crossover hoods are designed to deliver effective grease and heat capture in a compact footprint, making them well suited for kitchens where space and budget are key considerations. Their streamlined design supports a range of commercial cooking environments while maintaining reliable performance. As a Type I hood, they meet code requirements for grease-laden vapor applications.

Product Highlights

Application
Retrofit Projects
Small Kitchen Layouts
Kitchens with limited overhead space
Key Advantages
Compact, low-profile design
Cost-effective solution
Space-saving footprint
Certifications
Listed to UL 710
NSF Certified – Standard 2
Built in accordance with NFPA 96 and IMC 507

Features

Compact Crossover Hood Design Energy Efficient Hood Construction
Standard
Optional

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Documents

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