Vari-Flow Air Management System

Strategically placed heat sensors effectively monitor the cooking operation and quickly adjust airflow to meet the demand. Reducing energy during slower periods of the day reduces electrical energy consumption and decreases heating and cooling loads—all significantly reducing operating costs.

  • Exceptional turndown
  • Capture tank mounted sensor
  • Space pressure control
  • User interface keypad and optional touchscreen

Certifications:

Complies with IECC C403.2.8

Complies with IMC 507.1.1

UL/ULC Listed per UL 891

Purchase Options:
Codes:

IMC 507.2.1.1