Industries & Applications » Industry Articles
Industry Articles
- Green/LEED
- HVAC & LEED. What contractors need to know about the environmental-building program
What sheet metal contractors need to know about the environmental-building program.
By Jerry Yudelson
Leadership in Energy and Environmental Design (LEED) is the building-rating system conceived and introduced by the U.S. Green Building Council...
Date: July 2006
Download PDF Version (3380.8 KB) - Going Green - Keep LEEDing the Way.
How hvac/mechanical contractors can make green by going green.
By Ellis G. Guiles Jr. Director of sales and marketing, TAG Mechanical Systems Inc., Syracuse, N.Y.
Part I
Leadership in Energy and Environmental Design (LEED) is the building-rating...
Date: June/July 2007
Download PDF Version (1537.4 KB)
Visit Site - Fans
- Basic Fan Selection
Selecting a fan can be fairly complex. This article outlines the basic process for matching a fan to a system. 1) Define the application. 2) Select the basic fan. 3) Determine fan size and operating-point locations. 4) Identify method of fan control.
Date: April 2011
Download PDF Version (743.8 KB) - Greenheck Vektor-H Laboratory Exhaust System Offers Cost Savings and Significant Engineering Benefits
Traditionally, many laboratory exhaust
fan systems consist of field fabricated,
or field "built-up" systems utilizing
scroll type centrifugal fans and
field fabricated components.
These systems require
extensive pre-engineering
by the consulting specifying
engineer...
Download PDF Version (780.6 KB) - Fan Selection and Energy Savings
HVAC design engineers face many choices throughout the planning process, perhaps few as crucial as that of fan equipment, a principal consumer of energy. This article will discuss options for improving energy efficiency when designing an HVAC system and selecting a fan.
Date: August 2010
Download PDF Version (1056.7 KB) - Save Time and Money on Fan Installations
Contractors have three hot buttons when it comes to
installing fans - 1) Where can I save money? 2) Where
can I save time? and 3) How can I reduce problems
after the equipment has been installed? There is nothing
worse than hearing...
Date: December 2007
Download PDF Version (331.1 KB) - Laboratory Fume Exhaust
- Damper Application Considerations for Laboratory Exhaust Systems
Most of the focus of a laboratory exhaust system is on the fans. Overlooking the construction, sizing, and control of the isolation and bypass dampers can result in operating difficulties and system failure. Understanding damper design and applications in laboratory exhaust systems is critical to the success of the design, installation and control of the laboratory exhaust system.
Download PDF Version (226.8 KB) - Fan Selection and Energy Savings
HVAC design engineers face many choices throughout the planning process, perhaps few as crucial as that of fan equipment, a principal consumer of energy. This article will discuss options for improving energy efficiency when designing an HVAC system and selecting a fan.
Visit Site - New Test Standard for Dilution Blowers
For reasons of safety and health, not to mention litigation, consulting and facility engineers have long insisted on independent performance verification for fans and blowers used in general HVAC, as well as more critical applications. With their unique discharge design, however, high plume dilution blowers - used to dilute hazardous laboratory exhaust and disperse it high into the atmosphere, away from possible re-entrainment zones - fell outside the scope of Air Movement and Control Association (AMCA) International performance certification. That changed with the recent publication of AMCA Standard 260-07, Laboratory Methods of Testing Induced Flow Fans for Rating.
Date: 2010
Download PDF Version (312 KB) - Dampers
- Damper Application Considerations for Laboratory Exhaust
Most of the focus of a laboratory exhaust system is on the fans. Overlooking the construction, sizing, and control of the isolation and bypass dampers can result in operating difficulties and system failure. Understanding damper design and applications in laboratory...
Download PDF Version (224.2 KB)
Visit Site - Life Safety Dampers -
An Integral Part of Effective Compartmentation... and the IBC
Even when dampers are not required per the IBC due to the inclusion of sprinklers, it’s advisable to add them for critical smoke control and enhanced overall protection.
The International Building Code (IBC) was created in 2000 to simplify construction...
Date: Fall 2007 - Life Safety Damper Maintenance and Inspection
Fire and smoke dampers are a proven and effective way to protect duct and air-transfer openings in walls, barriers, partitions, corridors and shafts. Since the inception of Underwriters Laboratories (UL) Standard 555 for fire dampers, and Standard 555S for...
Date: June 2007
Download PDF Version (185 KB) - Energy Recovery
- Optimizing Dedicated Outdoor-Air Systems
Though vital to maintaining good indoor-air quality, outdoor air can be expensive to temper and, if not conditioned properly, cause humidity problems in a building. Increasingly, however, designers are finding dedicated outdoor-air systems (DOAS) to be an energy-efficient and easily verifiable way to comply with ANSI/ASHRAE Standard 62.1, Ventilation for Acceptable Indoor Air Quality.
Visit Site - ERVs save energy from going off into thin air.
Bringing outdoor air into a building
is vital for
maintaining good indoor air quality. However,
outdoor air can be very expensive to temper and, if
not properly conditioned, can cause humidity
problems for the building. Designers are
increasingly...
Date: Fall 2007
Download PDF Version (2029.8 KB) - Kitchens
- Flexible Kitchen Ventilation
Contrary to popular belief, product choices do exist that enable us to achieve different levels of flexibility in our kitchen ventilation systems.
As the title of this article spells out, I am going to write about flexible kitchen ventilation. Flexible...
Download PDF Version (227.9 KB) - Planning Is Important When Selecting Restaurant Fire Suppression Systems
Kitchen hoods often are thought of at the end of the restaurant planning process. Typically, hoods are nothing other than small outlines on plans, and in some cases it could be debated, they are afterthoughts. Naturally then, restaurant fire suppression systems...
Download PDF Version (192.7 KB) - Baffled by Filters?
Grease buildup in hood plenums (top) and exhaust fans (bottom) can increase the risk of fire.
It is important to understand grease extraction and new options in capturing grease particulate efficiently near the source.
A commonly overlooked by-product...
Download PDF Version (330.2 KB)
Visit Site